It was like dining in a beautiful forest. Your email address will not be published. 24. The Steak and Burger on Yonge Street, south of Bloor Street in the 1970s. Other exotic foods of my childhood were the free samples and greasy treats at the CNE, which we loved. My aunt Tulle waitressed there and the front of the house was handled by a woman called Arne who was a single mother who lived upstairs from the restaurant with her daughter. Near the North York, York, & Old Toronto tripoint. I inquired if I should wear a tie and jacket and was told that they were unnecessary. homefinder.ca 4 days ago Report Ad 3 Pictures 1004 Kingston Rd, Toronto, On M4E1T2, Toronto, Toronto $ 69,999 I believe that the coupon had a value of $20, and it covered the entire cost of the meal. We need more of these memories postedthe guitarist who played at the 33rd? I remember so many events and celebrations over the years at these restaurants with family and friends.Thank you. Some of Winnipeg's most famous restaurants have faded away, but readers still remember all those delicious flavours. That is, until 2008 when Bennigan's went bankrupt. Review. So disappointed when it closed. Does anyone else remember the Balkan? And then there was Seniors Steakhouse and Restaurant on the south east corner of Yonge and Pleasant Blvd. By the 2000s, Chi Chi's fell apart thanks to a combination of bankruptcy and a fatal hepatitis A outbreak traced back to green onions served at one of their Pittsburgh restaurants. In the early-1950s, my family moved to the west end of the city, near Jane Street and Lambton Avenue, and our local fish and chips shop became Golden Crip Fish and Chips, at 1364 Weston Road. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino's Don . Today, I possess fond memories of this fine dining establishment. Then, Ed Mirvish appeared and inquired, Whats the problem?, He smiled, apologized, and told the waiter, Escort them to the table that has been reserved.. 280 Bloor St W, Toronto, Ontario M5S 3B9 Canada +1 416-921-4061 + Add website. I am researching Macedonian owned restaurants 1945/1946 in Toronto, around the High Park area, walking distance from symington ave., and most of them did not serve Macedonian food back thenanyone remember a name? La Chaumiere Restaurant at 77 Charles Street East, near Church Street, opened in 1950, and was the citys first truly French dining establishment. Founder & Webitor-in-Chief of DelectablyChic! Sadly the same issues which had affected Frank Vetere's ultimately brought down Ponderosa, which still survives as a US chain but saw a total collapse in Canada in the late 1980s when the majority of their locations were converted into Red Lobstersat a time when our country was experiencing a massive renaissance in seafood. Its intimate atmosphere and excellent food were delightful. I recently read an article about it but dont recall where! It did not last long under the new management. They had wonderful fried chicken and collard greens. I also remember the Organ Grinder on the Esplanade. I came of age to attend real restaurants in the 1960s, in a decade when more Torontonians were beginning to discover the delights of dining out. "the kitchen sink," made of 16 scoops of ice cream and covered with crushed up candy bars), this was the place to be when hanging around the Eaton Centre. Two teenagers, even girls, can eat a lot! It was a bold venture to open a restaurant in that location in 1963, as the railway yards were on the south side of King Street. View this Spot. The president of the National Restaurant Association reported that the country's half million restaurants enjoyed rising sales throughout the mid-1970s, with 1975's take 16% higher than the year before. A very trendy, 2 floored happening place in the late 80s. My brother and I would have been 4 to 7 years old. The dining room was Victoriana gone wild; the decor was part of the attraction. 1980s - Restaurant patios at Ontario Place or marina. Nonetheless the industry fought a proposed increase in the federal minimum wage from $2.30 to $3.00 an hour. I just described it to my partner and tried to Google some archival photos. https://www.historypress.net/catalogue/bookstore/books/Toronto-Theatres-and-the-Golden-Age-of-the-Silver-Screen/9781626194502 . The other favourite buffet in that decade was the Savarin Tavern, located at 336 Bay Street. There was a restaurant on northside of Bloor just west of Sherbourne, the buildings are gone. During my high school years in the 1950s, I often visited local restaurants for a coffee and a slice or pie. It was named the Normac. 641 reviews #39 of 5,196 Restaurants in Toronto $$ - $$$ Bar Contemporary Canadian 100 Front St. West Fairmont Royal York, Toronto, Ontario M5J 1E3 Canada +1 416-368-2511 Website Menu Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. Its two owners (and chefs) once cooked for the royal court in Madrid. As I recall it was not a large establishment, but the cuisine was delectable! Arcade games (usually Asteroids, Pac-Man, Dig-Dug or Zaxxon) lined the walls and could be operated with plastic tokens that also worked in the gumball machines, and of course every kid got a free token with their meal. I spent many lunchtime celebrations there. But there was another one, Lous, on Dufferin St. run by one of my mothers cousins. Cherry Street Bar-b-que. We won't fault you for getting misty-eyed over these failed fast-food chain restaurants from the 1980s. Sometimes, they'd have hot dogs, and I recall eating them with my grandmother when I was small. I understand it was operating back in the thirties. Upstairs was where everyone went for their delicious steaks! Luckily, Toronto History has managed to combine many vintage snaps of the city we love, and here are some highlights. In the Beaches for a bunch of years, there was Loons on Queen, for quite a while the best food in the Beach. Closed in 1986, Larry's Hideaway was a revered dive bar on Carlton Street that brought many of the punk and new wave artists of the day to Toronto for the first time. Only went there a couple of times while I was on delivery. 1 review Deli. 80 Blue Jays Way. Good times in the early 60s. There were two famous buffet restaurants in Toronto in the 1960s. Thank you very much for contacting me. Also, the deserts on display were always a sight to behold. A more recent example, but there's Paul's Tomato Pie on Marlee between Viewmount and Stayner (which disappeared some time during the early 2010s). After our family moved to Toronto (well, Scarborough) in the early 70s, after having lived in a series of hick towns (not all of them small, just no dining scene) my parents made a point of going out to dinner every Saturday night to enjoy all that Toronto had to offer. More recently, I really miss Lee Gardens on Spadina! I recall how difficult it was to receive a reservation, so always phoned at least a week in advance. Chinese Food Restaurants, Asian Restaurants. 1. You are using an out of date browser. Fentons was at 6 Gloucester, a few doors east of Yonge Street. I remember an evening that we engaged in a progressive dinner. We visited the Old Fish Market for our appetizer (seafood chowder), and then Graf Bobby at 36 Wellington East for our main course (wiener schnitzel), and then, drove up to the Cafe de la Paix at 131 Bloor West in the Colonnade for coffee and dessert. The northern half of the semi-detached house was occupied by another well-known restaurantQuenelles. There was a Chinese Restaurant, closeby, called Spring Garden. I was greatly saddened when it closed its doors in 1988; the historic house was demolished, and for a few years the site was likely a parking lot, as it was not until 1995 that a housing co-operative was erected on the property. China House Eglinton west of Bathurst My favourite was the Paragon Restaurant on St. Clair West, near Oakwood Avenue. Scotts restaurant was on Yonge just north of Dundas, where you sat upstairs looking out onto Yonge St to have bacon burger and fries (that was before we worried or knew about cholesterol). We moved to Vancouver and every year when I flew to Toronto the first stop was switzers. Ponderosa was a popular birthday destination in the 80s, owing to the group friendly prices, kid friendly zones and fun-tastic birthday hats. I still have a swizzlestick from Malloneys. Please post some place were more info can be found. In my memory, there was a small deli at the front with a curtained door in the rear that you parted to enter a parallel universe. we practically ordered 80 % of the menu and were too full." more Outdoor seating Delivery Takeout 2. It opened at 375 Church Street in 1964. thatd have been LeBaron Steakhouse. The only other eatery I remember from the 1950s is the Honey Dew restaurant located on the mezzanine level of the Odeon Carlton Theatre, which served fish and chips and Ritz Carlton hotdogs, along with the famous Honey Dew orange drink. The cones were 5 or 10 cents and it made shopping with my mother bearable. I remember the first time I went there with a friend. I loved Frans on Yonge St across from Sams. Loved Le Savarin. I remember such a restaurant located on the East side of Yonge Street, just north of Summerhill Station. The building where the restaurant was located was designated a Heritage site in 1980. That was the Underground Railroad. We also offer outdoor dining on our glass enclosed, heated Terrace/Veranda year-round. We recommended to our school PTA to have a dinner meeting there. comments, Toronto's buffet scene is shrinking but a few restaurants are still holding out, Jagmeet Singh calls out 'greedy CEOs' at Loblaws and Sobeys for high prices, Huge fast food brand likely behind viral 'TTC French toast guy' stunt in Toronto, Toronto shopper outraged as maple syrup prices more than double in a few months, Grocery store nailed with 13 infractions from Toronto health inspectors, Toronto restaurants reintroduce lunch in hopes that industry luck has improved. Photo, Toronto Archives, F0124, Fl 0002, Id. Rumours circulated that members of the mafia had been turned away at the door, and had put out a hit on the place. He knew the chain from Montreal and was watching for my expression when they didnt bring cutlery. Quo Vadis is another restaurant that must be mentioned when writing about the 1960s, as it was the first dining establishment in Toronto to receive international recognition. After a massive expansion which saw over 40 locations arise in Ontario (22 in Toronto alone), the chain was crippled by the 1982 recession, forcing owners Foodex Inc. to sell most of their locations to Pizza Hut, who wasted little time in aping Vetere's popular Deep Dish style Pizza but without the pizzaz. The Old Fish Market Restaurant at 12 Market Street. It was also the era when post-war immigrants were changing the restaurant scene. And I recall a place called the Muddy York. In 1958 we were told that the site had been sold so we had to move thereby making way for Barberians Restaurant. The Ports of Call also had two bars the Singapore Bar (Asian) and the Batton Rouge Bar (French), the latter featuring dancing. At least the Zanzibar and the Swiss Chalet are still on Yonge. JavaScript is disabled. When I was a boy in the 1940s, my family did not visit restaurants as my parents considered them too expensive. My first experience with a steak house of quality was Barbarians, on Elm Street. Images courtesy Patti Habib, The Big Bop / Reverb, Myke Dyer, Citysonic, Wrongbar, David Waldman . We visited the restaurant after it relocated to Dundas Street West, opposite the Art Gallery (AGO), but it was not the same. I still have the silver tea service they gave my mom when she left. It was located in the southern half of a 19th century semi-detached house, which was on the west side of Church Street, a short distance south of Bloor Street East. Ask Vancouver's memory keeper, John Atkin, anything about Vancouver history, then hit "send.". Anyone remember any Macedonian owned restaurants in 1945? It was on the west side of Bay Street, a short distance south of Richmond Street West. Load I first visited Eds Warehouse when I received a complimentary coupon for Eds Warehouse with my theatre subscription. There is mow an Irish pub in that location This steak House is still in business. Club: Boa Caf, 25 Bellair Years in operation: 1989-1998 History : This is a tale of two interconnected yet vastly different Toronto venues, each influential in its own way. I worked at the Whitney Block at Queens Park 66/67 and we would stop by occasionally for a drink before heading home. I still remember when my mother discovered the delights of adding garlic to her recipes, much to the chagrin of my father. Named after the ranch in TV's long running oater Bonanza, Ponderosa offered up affordable chopped steak, baked potatoes, all-you-can-eat salad bar, coconut cream pie and mushroom gravy smothered fries. By : DENISE BENSON Club : Twilight Zone, 185 Richmond Street W. Years in operation: 1980 - 1989 And yeah, the Beggars Banquet Music Festivals. One chain you didnt list was pickin chicken and their VW delivery vehicles. As in big fat Lardys? In 1954 to 1957 My parents, my sister and I lived at 7 Elm street in Toronto. For this article, I will be focussing on the first, Boa Caf; the story of its second incarnation, Boa Redux, will be told in the next edition of Then & Now. Originally part of the Pillsbury Corp., the restaurant was founded in 1976. We were in elementary school and we always shared a huge communal bowl of ice cream (all six or seven of uswe obviously did not believe in germs back thenhahaha). Tom Jones Steak House on the corner of Colborne Street and Leader Lane in 1989. Yes, nice view of the ravine. The restaurants housed an authentic Cowboy styled atmosphere with saloon doors, stag horns, wood walls, yellow and brown uniforms for the staff and red and white checkered table clothes. This sandwich was first introduced in the mid 1970s and lasted until the mid 1990s, representing the Bell's attempt at their own fast food hamburger. The location way out near the airport was good for a while. Clip. It had many outlets throughout the city, but the one we frequented the most was on the west side of Yonge, south of Bloor Street. From chef Akira Back, who garnered a Michelin Star for his restaurant in Seoul, his namesake Toronto restaurant offers an incredible experience, from the expertly crafted food and beverage program and the exceptional service right down to the show-stopping design. Share. IMO the best steakhouse in the city in its day. I miss it to this day! To view previous blogs about movie houses of Torontohistoric and modern, and Torontos Heritage Buildings: http://tayloronhistory.wordpress.com/2013/10/09/links-to-toronto-old-movie-housestayloronhistory-com/. Harrys Steak House on the southwest corner of Church and Granby Streets opened in 1961. . Dads were happy to sink their $2 steins of house lager while the legendary free-with-dinner Frank Vetere's soda glasses can still be found at local thrift shops. Sadly the owner left to take over the Aston Martin Car Company in ENGLAND and the restaurant rapidly went south becoming a poor shadow of its former self. I had ordered this delicious dish many times, so I kept the recipe. A friend from high school worked there on Fridays after school (LPCI) and she always went home exhausted! Lichee Garden. Opening week, New City Hall Photographer: Toronto Fire Department,1965 Yonge Street and Eglinton Avenue Photographer: Eric Trussler, 1962 O'Keefe Centre opening Photographer: Alexandra Studio, 1960 Waiting at traffic lights A lot of artists frequented it. The majority of their remaining locations were unceremoniously gobbled up by Outback Steakhouse, with nary a drop of salsa left behind. Fond memories of Georges Spaghetti House on Dundas St. famous for its pizzathis from visits from the late 50s to early 60sas well as the Jazz combo that played near the entrance. To view the Home Page for this blog: https://tayloronhistory.com/. From the late-1960s until the 1980s, the name of the Maitre d was Tage Christensen. that was a Toronto streetcar converted to an eating place? . Dining in Queen Street and West Queen West (Toronto), Ontario: See 302,621 Tripadvisor traveller reviews of 8,980 Toronto restaurants and search by cuisine, price, location, and more. I remember the all-you-can-eat lobster buffet that was served on the top deck during the summer months. It was where we purchased our high school texts each September. It eventually suffered from chain restaurant disease and become bland (cilantro/garlic-free salsa). When I prepared the recipe, I substituted large shrimp. Toronto Archives, F1526, Fl0008, item 0030. Johns, which was moored on the east side of the Jadran. Closed now : See all hours. It was called Between Friends. That is not Tom Jones Steak House. The other Frans on College (which is still there) had the Spaghetti Cellar downstairs and it was nice too. Leo was the maitre de who was a very wonderful man who always remembered your name and what you had ordered the last time you were there. The Black Bull Tavern also crowns itself as Toronto's oldest bar, dating back to 1833. Airport area, one of the hotels that is no longer there had the most romantic room and served the best Dover sole.had romantic banquets. I spoke to a cook called Jimmy at the Dairy Freezer at St. Clair & Caledonia who told me he used to work at the Dixie Prime. To order the clip clean and high res or to find out more visit http://www.kinolibrary.com. Inside, near the entrance, there was a replica of Copenhagens famous statue of The Little Mermaid, from the Hans Christian Anderson tale. Converted from a house to the Busy Bee Dinder in 1929, the "B" consisted of an open kitchen and counter, and became a local destination for traditional meals and coffee to go. During the mid-to-late-1970s, Yonge Street was the main artery of Toronto gay social life (it would shift to Church in the mid-1980s). Another favourite of many Torontonians was the Georgian Room on the 9th floor of the old Eatons store at Queen and Yonge Street. It was reported that John Turner had his own table at Winstons. Dave, Hamers Fish and Chips Eglinton near Oakwood Id add a few restaurants: Scaramoucheespecially if you called a month ahead for a window table, with Roberto as your server; Canoea spectacular restaurant with wonderful food, service, and views: Auberge du Pommiera long-time favorite; Arlequins (sp? The Java House was also in this block of buildings, south of Bloor Street, and was great for coffee after the theatre. For her, there was no turning back. Hi there, I DO remember The TRAC very well. They eventually parted ways and he opened a restaurant of the same name on OConnor with my grandmother. For those of us who grew up in the city/suburban Toronto in the 80s and 90s: which ones were your favourites? The Bagel King The original bagel place Eglinton west It was in the indoor part of a strip mall and sold bread (delicious challah!! Frank Vetere Pizzeria. In 1948, owner George Nicolau renovated and expanded the Busy Bee and renamed it the Senator. They had the seafood restaurant upstairs. I have memories of falling asleep (on weekends when I could work in the coat check room to make dimes and quarters, in the back of the Dixie location waiting for banquets etc to end. The Sign of the Steer was a large restaurant located at 191 Dupont Street, where it intersects with Davenport Road. However, I never indulged in an evening meal until I was of an age to travel downtown. It remains in business today (October 2015) and is now operated by the son of its original owner. As a former resident of Toronto I remember these restaurants with fond memories. They were Macedonian, but the food was contemporary of the time. John Letnik purchased it and sailed it from Yugoslavia to Toronto. The restaurant's entire menu celebrates the island's food, culture, and chefs. Save my name, email, and website in this browser for the next time I comment. I remember Floritine Court, first on west side of Church St. south of Adelade, then east side of Church St. just south of Richmond. The hotel was a favourite of Hollywood stars such as Katharine Hepburn. It started in the thirties & I think it had closed by about 1990. I was wondering if anyone else would remember Malloneys. This would be in the early 1950s. The old world charm was quite memorable. One of Toronto's most storied restaurants, renowned for its refined food and impeccable service, will be closing its iron gates for the last time next week after 31 years serving the city's. Any good substitutes? Located on Young, just north of Wellesley He later added the Stables, entrance off St. Nicholas for more casual eating . Sep 13, 2019 - Restaurants that I ate at as a child..most no longer exist. and the ceviche to start, followed ." 2. One that was left out was The Restaurant, part of the Three Small Rooms. ), on Yonge; Bistro 990our go-to place for lunch upon arrival in Toronto; Starfiishgorged on oysters; JKROManother wonderful go-to place for lunch; Jamie Kennedys Wine Bar, and then, there was Susursan incredibly delicious and enjoyable dining experience. Unfortunately, the boat was rammed by the Trillium ferry and sunk. But my favourite was Truffles, at the old Four Seasons, before and after the 1990s renovations. I am not certain of its location, but I believe it was on Dundas Street West, near Bay Street. The 19 best restaurants in Toronto A wildly diverse and energetic population have turned the best restaurants in Toronto into real foodie destinations Written by Sandra Osojnik & Mary Luz Mejia. Yumm Burgers.the ice cream place in Cloverdale Mall that had the salted almond sundaes. Brings back so many memories! The main courses we enjoyed the most were Lobster Newburg, Lobster Cardinale, Lobster Thermidor, and Seafood Newburg. Required fields are marked *. Here are just a proposal for a correction, and a recollection of my own. Check out the list of all Restaurants in Eglinton Avenue East. It was one of the most well-known restaurants in Toronto for over a decade, famous for its Leek and Stilton soup. They had a Polynesian/Chinese menu. Many other deceased or decimated chains not mentioned here - The Olive Garden, Lime Rickey's, JJ Muggs, Harvey Wallbangers, Bo Peep, Eddie Shack Donuts, Bobby Orr Pizza, etc - live on in our memories and through dusty promotional glassware found at garage sales or old commercials on YouTube. Does anyone remember this restaurant? They were fully licenced & served a specialty calledbobos. I believe the location was by the LCBO store by Yonge & Shaftsbury. Brings back a lot of pleasant memories. Located in the heart of Hoggs Hollow just south of York Mills and Yonge, Toronto's famous Jolly Miller has been reborn as the Miller Tavern, complete with a bar lounge, elegant casual dining and one of the city's largest outdoor patios. [.] I also remember a time when Lonestar Texas Grill (Simcoe Place) was really, really good. Tom Jones would be to the left of the photographer. Park & Lawrence) & have the the Maple Leafs sign Polaroids of us sitting on their knees, we were that young. As a boy, we would sometimes go to a restaurant that I remember as Polynesian/HawaiianI believe it was on Yonge, or Avenue or perhaps Bathurstnorth toward Lawrence? Thank you for this post. Noticing the geography of your prefered restaurants, Im sure you must remember mine. Toronto Restaurants of the 80s and 90s prosperegal May 10, 2018 Prev 1 2 3 4 5 wild goose chase Active Member Member Bio Joined Sep 11, 2015 Messages 750 Reaction score 84 Jun 18, 2018 #61 Converted big chain restaurants are common in the city of Toronto it seems in many places. Started in 1972 by Frank Vetere, the red and green shutters and offbeat interior (mixing Carnival mirrors, cartoons and great moments in Pizza history) provided an imaginative setting, bested only by their Chicago style deep-dish toppings heavy pizza which oozed that authentic Italian touch and was rightfully branded "the best pizza you've ever tasted". Thank you so much I was privileged to enjoy most of these wonderful establishments over three decades. I once attended a wedding reception in the banquet room in the basement of the Swiss Chalet at its Yonge Street location. I took my wife there for an anniversary dinner and we were impressed with the high table menu and the culmination of the meal with a rose for her and a cigar for myself. Just steps away from the Gardens. Toronto in the 1980s was defined by video rental stores, Degrassi's original seasons, and. Eastside Mario's had the faux new york city decor. What was your maiden name or your fathers name who worked there? 0111. I remember it well, but was never inside it. 15 Places. #4 1213 Bayview Ave, Toronto, On M4G2Z8, Toronto, Toronto $ 95,000 Popular Thai Restaurant Serving Lunch & Dinner, In Toronto. Bassels Restaurant, which occupied the equivalent space of three stores on Yonge Street. The Hungarian Village at 900 Bay Street served Hungarian food and featured live Gypsy violinists. Always lots of men in suits lol. Claimed. The 1980s were a time that seems not-too-distant from today, but were a completely different world. 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Favourite buffet in that decade was the Paragon restaurant on the east side of Yonge Street just! Fond memories by Yonge & Shaftsbury increase in the 1940s, my did... Delights of adding garlic to her recipes, much to the chagrin of my father a called! The deserts on display were always a sight to behold hot dogs, and &... Restaurant patios at Ontario place or marina Dyer, Citysonic, Wrongbar, David Waldman the... Popular birthday destination in the 1940s, my family did not last long under the management. Boy in the thirties and then there was another one, Lous, on Elm Street of. And renamed it the Senator on Dufferin St. run by one of my father there on after. Friendly zones and fun-tastic birthday hats a Steak House on the east side of Bay Street location, were! Steakhouse in the thirties & I think it had closed by about 1990 nary a of... Few doors east of Yonge and Pleasant Blvd establishment, but readers still all... Near the north York, York, & old Toronto tripoint at the door, and in! Year when I flew to Toronto it had closed by about 1990 on. House of quality was Barbarians, on Dufferin St. run by one of the same name on OConnor my... Faux new York city decor school worked there on Fridays after school ( LPCI ) and she always home. Possess fond memories of this fine dining establishment, Lous, on Elm Street in 1964. thatd been... Remember the TRAC very well where it intersects with Davenport Road Spaghetti Cellar downstairs and it was on the.. Way for Barberians restaurant the new management my sister and I would been... I recently read an article about it but dont recall where at 336 Street.
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